功能农业的探索与实践 - 202406 - 肥料与健康
功能农业的探索与实践
Exploration and Practice of Functional Agriculture
doi: 10.3969/j.issn.2096-7047.2024.06.002
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摘要:

随着农业生产技术的进步,我国显性饥饿问题已经基本得到解决,但“隐性饥饿”问题仍普遍存在。功能农业作为解决“隐性饥饿”的重要途径,在我国得到了快速的发展。当前,功能农业的研究主要集中在小麦、玉米、茶叶等少数作物的硒、锌等几种矿物质元素强化中,大量的作物和有益微量元素尚未得到深入研究。功能农业在我国湖北省恩施市、安徽省池州市、江西省宜春市、贵州省凤岗县等地区已经具备较好的发展基础,这些地区是全国功能农业发展的先进地区。功能农业的发展有较好的前景,也存在诸多挑战。未来,有组织深入系统地进行功能农业的研究、示范和推广,有利于推动我国功能农业的进一步发展。

关键词:
Abstract:

With the advancement of agricultural production technology, the problem of explicit hunger in China has been basically solved, but the problem of "hidden hunger" still exists widely. Functional agriculture, as an important way to solve "hidden hunger", has developed rapidly in China. Currently, research on functional agriculture mainly focuses on the enhancement of several mineral elements such as selenium and zinc in a few crops such as wheat, maize, and tea. A large number of crops and beneficial trace elements have not been thoroughly studied. Functional agriculture has a good development foundation in Enshi City, Hubei Province, Chizhou City, Anhui Province, Yichun City, Jiangxi Province, Fenggang County, Guizhou Province, and other areas in China, which are advanced regions for the development of functional agriculture in the country. The development of functional agriculture has good prospects as well as many challenges. In the future, organized and systematic research, demonstration, and promotion of functional agriculture will be beneficial for promoting the further development of functional agriculture in China.

Keyword:
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